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GINGERBREAD ALMOND BUTTER FUDGE! I used ground almond butter which only contain…

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GINGERBREAD ALMOND BUTTER FUDGE! I used @freshthyme ground almond butter which only contains 1 ingredient, ALMONDSπŸ‘πŸΌ Ive been obsessed with no-bake fudge lately. What flavor fudge would you like to see me make next? Drop your suggestions below!
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1C @freshthyme almond butter
1/4C coconut oil
2T @freshthyme maple syrup
1/4t vanilla
1/2t cinnamon
1/2t ginger
1/2t nutmeg
1/2t cloves
1/4t salt
1/8t black pepper
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1️⃣ Combine all of the ingredients in a non-stick sauce pot on low heat. Mix for about 5 minutes until coconut oil melts & the consistency is thin.
2️⃣ Spoon the fudge mixture into 12 parchment paper lined muffin tins. Top with colored sprinkles (optional).
3️⃣ Freeze for 20 min, then enjoy!
4️⃣ Keep these stored in the fridge or freezer.

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